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The Guardian - Life & Style • Feb. 6, 2026, 2:05 p.m.

Cocktail of the week: Maré’s kiwi caipirinha – recipe | The good mixer

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A totally tropical livener with familiar cachaça and lime and an intriguing kiwi jam twang This tropical, vibrant drink is our most popular cocktail, perhaps because it’s a twist on something familiar. Rather than building it in the glass with crushed ice, as for a traditional caipirinha, this is shaken so that the kiwi jam is mixed into the drink more thoroughly.

Jake Garstang, restaurant manager and sommelier, Maré , Hove, East Sussex Continue reading...

Source: theguardian.com ↗

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